NEW YORK Reuters – Blue Apron Holdings Inc reported a biggerthanexpected loss, as a drop in orders per customer and higher food and labor costs hurt the online meal kit companys bottom line.
Shares of the company were up nearly 2 at 3.31 in midday trading, helped by comments from executives that costs were expected to normalize.pdivdivdiv classBodysc17zpet90 cdBBJodiv
Blue Apron said it lost 38 million, or 1.19 per share, compared with an average analyst estimate of losing 63 cents per share.
The company said it had to manage higher absenteeism driven by the Omicron variant at the beginning of the quarter, which resulted in the use of more expensive temporary employees.
Chief Financial Officer Randy Greben told investors that he believed the companys costs reached a “highwater mark” in the first quarter and had increased prices for its meal kits and wine products.
The company reported the number of orders per customer in the quarter fell 5.6 to 5.1 from the same period a year earlier. Compared with the prior quarter, orders per customer rose to 5.1 from 5.
“We‘re acquiring customers at a higher rate in Q1 of this year than we were in Q1 of last year because of the new marketing campaigns. And we’re not seeing much of a degradation in customer engagement and behavior actually at all,” said Linda Findley, CEO of Blue Apron, in an interview with Reuters.
The company said marketing costs were up 40 in the first quarter.
Blue Apron plans this month to list its boxes on Walmart.com to reach new customers without a subscription and intends by the end of Q3 to offer seven days a week delivery to a majority of the United States.
Net revenue decreased approximately 9 yearoveryear to 117.8 million, hurt by a decline in customers and orders, the company said.